Grandma’s blackened chicken was one of our favorite dishes growing up. Coat any meat or fish in this bold and tangy spice mix and sear in the hottest pan you can manage for that unique blackened flavor.
Ingredients:
Sea Salt, Spices, Paprika, Onion Powder, Sugar, Cayenne Pepper, May contain 2% or less of Garlic Powder, Oleo capsicum and Silicone Dioxide.